Tonight I made these easy and simple fried cheese curds.
1 package of cheese curds from a local cheese store, about 300g
1 egg, beaten
1/2 cup all purpose flour
1 cup bread crumbs
oil for frying
Heat oil over medium high heat until it reaches 375F.
In three big bowls, add flour, egg and bread crumbs.
Roll the cheese curds in flour, and then in the beaten egg, and then coat them with bread crumbs.
Deep fry the cheese curds until golden brown. Drain on paper towel and serve immediately with hot sauce (optional).