I have a large piece of grilled turkey breast leftover, a avocado, tomatoes and cilantro in the refrigerator. So, I guess we are meant to have tacos tonight! O(∩_∩)O~
6 crispy taco shells
1 large piece of grilled turkey breast
2 medium tomatoes
1 teaspoon honey
freshly ground black pepper
salt to taste
Dice the grilled turkey and tomatoes. Squeeze out the lime juice.
Slice avocado into halves. Remove the seed with a knife or spoon. Spoon the avocado flesh into a bowl. Smash it with a fork. Whisk in lime juice, honey, black pepper and salt.
Add a layer of diced turkey to taco shells, and then 1 or 2 tablespoons guacamole; sprinkle with chopped jalapeno, cilantro and tomatoes; and then top with shredded cheese.
It is indeed fast and simple, and delicious! O(∩_∩)O~